The fun thing about pasta recipes and casseroles, is that ingredients may easily be substituted or changed to fit your family's taste buds. They can also be changed to accommodate what might be available in the pantry or refrigerator at any given time without having to go shopping.
For great tomato pasta sauce, please check out our recipe here.
Today's Manicotti version is adapted from Ernie's recipe at ALL-RECIPES. (Photos taken in Jack's kitchen.)