- 4 (6-ounce) boneless center-cut pork medallions
- Kosher salt and freshly ground black pepper
- 2 tablespoons olive oil
- 1 tablespoon unsalted butter
- 2 tablespoons apple cider vinegar
- 1 large onion, sliced
- 1 cooking apple, like Rome, Gravenstein, or Golden Delicious, peeled, halved, cored, and sliced
- 2 tablespoons thinly sliced fresh sage leaves
- 1/2 cup chicken broth, homemade or low-sodium canned
- 1 tablespoon whole-grain mustard
10137 Preston Rd
just off Mondon Hill Road between Hwy 41 and Hwy 50.
Produce Barn is open Sunday Monday Tuesday & Wednesday Farm Phone 352 799 6752 When we're busy in the field, our cells keep us available 352-232-3381 & 352-232-0294
For our Produce Stand locations, dates, and hours please click here.