10137 Preston Rd

just off Mondon Hill Road between Hwy 41 and Hwy 50.

Produce Barn is open Sunday Monday Tuesday & Wednesday Farm Phone 352 799 6752 When we're busy in the field, our cells keep us available 352-232-3381 & 352-232-0294

E-mail us , we prefer phone calls rather than emails,beas9781@bellsouth.net

For our Produce Stand locations, dates, and hours please click here.

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Wednesday, November 9, 2011

Beet Top and Tomato Casserole

Thanks to valued e-friends Laura and Bob who submitted this delicious and easy-to-prepare side dish!
Beet Top and Tomato Casserole

The tops from one bunch of Beasley Farm beets
Three tomatoes  (or one can of chopped tomatoes)
Three tablespoons of butter
Salt and pepper to taste
Vinegar to taste (1/4 cup +/-)
Bob says:
Wash the beet tops and cut them across about 2" wide.  Boil them in salted water for about 20 min.  Drain.
Melt butter in large frying pan and add tomatoes and salt and pepper to taste.
Cook about 5 min, then add drained beet tops and about 1/4 cup vinegar.
Cook a few more minutes and serve.

Thank you for sharing your family recipe with us!

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