10137 Preston Rd

just off Mondon Hill Road between Hwy 41 and Hwy 50.

Produce Barn is open Sunday Monday Tuesday & Wednesday Farm Phone 352 799 6752 When we're busy in the field, our cells keep us available 352-232-3381 & 352-232-0294

E-mail us , we prefer phone calls rather than emails,beas9781@bellsouth.net

For our Produce Stand locations, dates, and hours please click here.

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Tuesday, November 29, 2011

Sautéed Cabbage


Having originated in western Europe, cabbage is a very sturdy vegetable which was domesticated about 200 years ago. 

Prior to that time, cabbage was picked wild as a medicinal herb. 

Used in coleslaw, soups, salads, casseroles, sauerkraut and a variety of side dishes, cabbage is low in calories and big in flavor. 

Instead of lettuce, try cabbage in salads, sandwiches, wraps or tacos, particularly in hot weather.

Sautéed Cabbage

One head Cabbage, chopped.
One large onion, chopped (if desired).

Place olive oil in warmed pan, adding cabbage & onion.
Season lightly as desired.
Serve as a side dish with hot dogs, or on sandwiches. Very good with sausage or pork chops.

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